2025 GOLD MEDAL – Melbourne International Spirits Competition
Hotel Lobby Pearl White is an award-winning Filipino white rum built for cocktails with a tropical edge. Column-distilled for exceptional purity, this sugarcane spirit is aged three years in ex-bourbon oak, then filtered through charred coconut shell for a clean, ultra-smooth finish. The result is a rum with a distinct coconut character, soft banana notes and a subtle pineapple lift.